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February 06, 2019

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Oxford Guild of Sommeliers 2019

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Feb 6, 2019

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French Vines Ltd
48 Main Street
Wymondham
LE142AG

Email: nathan@frenchvines.co.uk

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Dec 9

We now have these delicious festive treats in our shop😊. The Orange Panettone (500g) is made in Italy using a traditional recipe with candied orange and Magascan vanilla. The Loison Classic Filone is a soft leavened fruit cake with raisins and orange - a family created recipe 1969. Plus a wide range of cheeses, chutneys, charcuterie and more to accompany that lovely glass of artisan French wine!

#festivefood

We now have these delicious festive treats in our shop😊. The Orange Panettone (500g) is made in Italy using a traditional recipe with candied orange and Magascan vanilla. The Loison Classic Filone is a soft leavened fruit cake with raisins and orange - a family created recipe 1969. Plus a wide range of cheeses, chutneys, charcuterie and more to accompany that lovely glass of artisan French wine!

#festivefood ...

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Google Rating

5.0

Based on 4 reviews

French Vines

5.0

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1682614426

Purchased several cases of wine from Nathan, red, white and recently rose. All have been very well received by me and friends. I love the enthusiasm he brings and it's nice to try wines that you don't see elsewhere.

Michael Henderson

1676723062

Four of us shared a evening of wine tasting with Nathan. I cannot begin to describe how brilliant the evening was but will try. We started with some grand cru champagne and delivery of 1st class wines continued for about two hours each one accompanied by complimenting dishes which were sublime. If you enjoy food and wine accompanied by a fascinating and informative host the you are in for a treat. Highly, highly recommended. Thank you Nathan.

1608293366

Having been a customer French vines from its conception, Nathan's knowledge and enthusiastic approach to all of the fabulous wines he sells is remarkable.

1605553959

Excellent selection of reasonably priced, to premium wines from some of best vineyards in France.The service, advice and recommendations are of the highest order. My personal favourites are his selection of Burgundies